Milk Chocolate (76%) filled with soft nougat, caramel, honeycomb, sultanas and Trevethan Gin. Gin-dulge’ yourself with luxurious creamy milk chocolate and a smooth, fragrant and Trevethan Gin – crafted in Cornwall to a traditional recipe using traditional ingredients.
Milk Chocolate Easter Egg with Trevethan Gin Rocky Road
£15.00 – £25.00
Langleys Easter egg with milk chocolate shell containing Trevethan Gin Rocky Road. Available in large 400g with 10 Rocky Road and small 220g with 5 Rocky Road.
Ingredients: Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Sultanas (Sulphites), liquid glucose, honey, Egg whites, Soya Lecithin, Natural Vanilla Flavouring, Emulsifier, Milk Fat, Trevethan Gin.
Milk Chocolate contains minimum Cocoa 33.6% and minimum Milk Solids 20.8%
For allergens see ingredients in bold.
Store in a cool dry place away from strong odours. Suitable for vegetarians.
NUTRITION INFORMATION per 100g:
Fat 28g of which Saturates 17g;
Carbohydrate 47g of which Sugars 47g;
Small with 5 Chocolates, Large with 10 Chocolates
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